Turkey Taco Salad


  • ½ cup of mayonnaise
  • ½ cup of prepared pizza
  • Four cups of torn romaine lettuce leaves
  • Two cups of diced cooked turkey taco fixing


  1. In medium bowl, combine mayonnaise with salsa, set aside.
  2. On serving platter, layer lettuce, then turkey. Add taco fixing.
  3. Just before serving drizzle with mayonnaise mixture and garnish, if desired, with tortilla chips.

Taco Fixing’s : Use chopped tomatoes, sliced, pitted, ripe olives, crumbled bacon, shredded cheese sliced onions and/or black beans.

Variation : Omit salsa and combine 1 can of 1,5 oz chopped green chiles, undrained and 1 tablespoon lime juice with mayonnaise.

Prep time: 15 minutes.

Makes four servings.

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